Sushi Basa Skin On

• Category: Value Added Products
• Types of merchandise: Value Added Products

Weight

Net Weight: 300g, 500g, 1kg

INGREDIENTS

Pangasius fish (Pangasius Hypophthalmus) 97%, stabilizers

USAGE

Thawing naturally 20-30 minutes. For frying or soup or depending on user

PRESERVATION

Store in fridge or preserved at (-18 0C)

Don’t use as the product is over validity. Should not be used for people who is sensitive or allergy with ingredients of the product